| | G Series | GS Series | GSF Series | GF Series | Accessories | Bunmei | Knife Strage | Chef's Case | Bunmei | | |
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"GLOBAL" basic model for kitchen knives assuring sharp, light, and clean use covering 39 items, in standard sizes. |
| G-1 Slicer 21cm |
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| G-2 Cook 20cm |
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| G-3 Carving 21cm |
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| G-4 Oriental Cook 18cm |
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| G-5 Vegetable 18cm |
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| G-6 Slicer 18cm |
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| G-7 Oriental DEBA 18cm |
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| G-7L(Left Hand) Oriental DEBA 18cm |
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| G-8 Roast Slicer 22cm |
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| G-9 Bread 22cm |
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| G-10 Ham/Salmon, Flexible 31cm |
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| G-11 YANAGI Sashimi 25cm |
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| G-11L(Left Hand) YANAGI Sashimi 25cm |
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| G-12 Meet Chopper 440gr 16cm |
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| G-13 Carving fork, Bent |
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| G-14 YANAGI Sashimi 30cm |
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| G-15 TAKO Sashimi 30cm |
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| G-16 Cook 24cm |
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| G-17 Cook 27cm |
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| G-18 Fillet,Flexible 24cm |
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| G-19 Fillet,Flexible 27cm |
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| G-20 Fillet,Flexible 21cm |
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| G-21 Boning,Flexible 16cm |
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| G-22 Bread 20cm |
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| G-23 Bread 24cm |
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| G-28 Butcher 18cm |
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| G-29 Meat/Fish 21cm |
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| G-30 Swedish fillet, Flexible 21cm |
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| G-41 Swedish Fillet 21cm |
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| G-46 Santoku knife 18cm |
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| G-47 SASHIMI-YO Slicer 25cm |
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| G-48 SANROKU,Fluted 18cm |
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| G-49 Chinese chopping knife 2.2mm |
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| G-50 Chinese chopping knife 4.0mm |
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| G-57 Chef's knife 16cm |
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| G-58 Cook 16cm |
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| G-59 Long slicer Fluted 35cm |
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| G-60 Long slicer Fluted 30cm |
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| G-61 Cook, Fluted 20cm |
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| G-62 Cook, Fluted 18cm |
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| G-63 Cook, Fluted 16cm |
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| G-64 Chef's knife 16cm |
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| G Series | GS Series | GSF Series | GF Series | Accessories | Bunmei | Knife Strage | Chef's Case | Bunmei |
